For Reservations call 615.401.7241  ​or click Reserve Now.  For large parties, or if Open Table does not have the reservation time you want, please call us directly.  

Weekend Reservations

 We do not accept reservations on Saturdays & Sundays 9:15 am  - 1:30 pm without a room fee. If there is a wait list going, call once you are on your way and we will happily add you to our wait list, if there is currently a wait time for a table. Please specify if you need downstairs or want upstairs if applicable.   

Online Reservations



Catering Menu options below

We offer personalized catering for both small and large groups. We cater for personal or business customizing to your personal  preferences.  Whether it is boxed lunches, a casual breakfast buffet, or elegant seated dinner we will create what you are dreaming of.  We have created everything from intimate wedding rehearsal dinners in a small elegant room, teenagers having fun across the entire restaurant, weddings, important business lunches or a standing room only political fundraiser. We do casual fried chicken & barbecue or sophisticated beef wellington &  poached salmon, fancy  passed hors d'oeuvres or classic seated filet mignon dinners. You can top off your event with our amazing desserts from banana pudding to fine chocolates & fancy pastries. Whether it's biscuits & gravy or our fresh made from scratch croissants straight from the oven, we will be sure to deliver you an experience you will be thanking us for in years to come. 

Testimonials (We won "They Love us on Yelp!")


Jonathan G Yelp

 Holy delicious. I went here for brunch before heading to the airport which was poor timing. I wanted to go back as soon  as I walked out. The setting and atmosphere is really cozy  and at home. I will forever dream about the bananas foster pancakes. They were perfect. Lightly crispy on the outside and soft and fluffy on the inside. They had the best biscuits in Nashville and they make a home made jam that is to die for. They also sell it but I was only bringing a carry on and I will admit I'm still sad about it. They also have an awesome iced coffee cocktail with whiskey. Flo was an awesome waitress and told us all the best items to get and she was not wrong. 10 out of 10 must stop when in Nashville A 

Chris M (Open Table 5 Star Review)

Fabulous spot for dinner before the Ryman!! Everyone raved about their food. The Shrimp and Grits are to-die-for!! Waitress was wonderful! Will come back the next time I am in town!  

We won "Traveler's Choice" on Trip Advisor


Jeff B (Trip Advisor 5 Star Review)

 We were looking for a great breakfast on Thanksgiving morning. We were NOT disappointed. The staff was so welcoming and friendly, service was great, but the food was the star of the show. Everything was just great. This will be on our “must go often” list. 

Nashville (Open Table 5 Star Review)

Dinner before a show! Our real estate team enjoyed an excellent dinner before a show at TPAC. 417 Union did not disappoint. We all enjoyed the atmosphere, great service and delicious food. We will recommend to friends and family. The location is also great!! 

"People's favorite" in Nashville Bloody Mary Contest


Lisa G (Google 5 Star Review)

Best service in Nashville! Southern comfort food and servers who love their jobs. Grab a seat at the counter and relax. Respectful people, hum of happy chatter, and bellyfull food 

Danny K (Yelp 5 Star Review)

Came from Boston and ate here 3 straight mornings. Food was consistently awesome and service was great! Would recommend the Bloody Mary for sure. 10/10 

Chicago (Open Table 5 Star Review)

The food tastes like Grandma made it with love. You will not be disappointed. 



Taylor M (Yelp 5 Star Review)

Our last stop in Nashville. A no-frills, quaint little restaurant off of broadway. We waited less than 5 minutes, and our server was SO nice! Something about the way he spoke to us made us feel especially welcome. I had to order chicken and waffles before leaving, and they nailed it here! 

Dede N (Yelp 5 Star Review)

Good food and great service! Thanks, Ashley! We stopped in for a Bloody Mary yesterday (quite tasty) and came back for breakfast. Biscuits and gravy, yum! 

Duke C (Trip Advisor 5 Star Review)

Went here with a large group. Service was amazing, and probably the fastest food order I’ve been in a breakfast setting restaurant less than 5 min wait. Order the chicken and waffles! 

Awards & Certifications

Talk of the Town


We have been honored with 

They Love Us On Yelp

Trip Advisor and other 

various awards based on 

customer reviews

Open Table


Since we joined open table we have been awarded Diner's Choice through the reviews given by open table customers.

#1 Nashville's Best Bloody Mary


Not only did we  won over the judges  with our #1 Best Traditional Bloody Mary, but we won #1 in peoples choice in Nashville's Bloody Mary Festival

Our Amazingly Talented Team


C. Anthony Leath

With over 40 years of restaurant experience, opening and running restaurants for TGI Fridays, Marriott & Cracker Barrel, Anthony has brought his expertise to design the menu and historic atmosphere that you will fall in Love with. 

Rachel Leath

 Graduated from the International Culinary Center in New York City formerly known as The French Culinary Institute.  She grew up  at 417 Union and worked her way up to be our General Manager.  She also leads our pastry program and contributes to our new recipes.  Come taste her expertly designed drink specialties or request her as your catering event coordinator.  

Michael Couturier

Won the Nashville Hitmaker Service Award for customer nominated city wide excellent service contest.  Our customers are always raving about Michael, come experience him for yourself.  Here's more Nashville Hitmaker information...You don't have to be a star to receive star treatment in Nashville. If someone put you center stage during your visit, please nominate them for a Music City Hitmaker award. Maybe a server or taxi driver went above and beyond. Perhaps someone at the hotel gave you a hot tip on a cool thing to do. Or someone helped you find that perfect gift for your loved one back home. Bank tellers, hotel workers, servers, police officers, bartenders and valets all work hard to make sure your visit tops the charts. This is your chance to say "Thank You." 

Lorena Meja, Eduardo Alvarez & Clarence Scruggs

Our kitchen staff has hundreds of years of experience combined to help consistently produce our highest standards and fabulous flavors.

ServSafe Certified

We offer ServSafe classes and our staff is continually becoming ServSafe certified.